Wine review : a sure-fire way to get your way around a new wine

A wine review can contain various things depending on the author. Wine reviewers may specialize in rare wines. Reviews usually mention the producers. A reviewer may base a wine review on how the wine goes with a meal or what are the best wines at the cheapest prices. Language in wine reviews ranges from simple explanations for beginners to complex jargon for experts.

A wine review focuses on the colors such as “It’s a deep red purple”. The reviewer describes the nose or the smell focusing on how strong or faint it is and what it smells like. Then the taste is described by answering these questions: Is it rich or full bodied? Is there a certain food taste such as a fruit? The reviewer may describe the tannins and how the wine finishes. The reviewer may also speculate how long the wine would be good for. The review may be based on the wine’s age or how it tasted at different times. The year of the wine is usually listed and its percentage such as 80 percent Tinto Fino and 20 percent Merlot and Malbec.

The wine review might mention that it was aged in a certain type of barrel and what kind of grapes were used. The reviewer might suggest if the wine should be consumed now or later. Reviewers can be experts or drinkers. Internet users can enter reviews on web sites. The reviews can run from short to long. There may be a rating system such as one to five stars. The kind of wine may be illustrated with the company’s brand or an icon made up by the reviewer. The sugar content may be noted. The reviewer may tell how many cases are available. Some of the common terms in the reviews are floral, fruitiness, crispness, fleshier, long on the palate, refreshing, softly textured, well balanced, long and persistent finish, and lightly oaked.


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